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Product Description


Fox nut also known as Makhana or Phool Makhana is a part of the Lotus flower. It is mostly produced in BIHAR, India. In India, Makhana was primarily cultivated in Madhubani, a popular Mithilanchal region of Bihar.

Flavour Profile

Phool makhana has a very neutral taste and can be easily flavoured with the desired seasoning.

Cooking Uses

Makhana can be consumed as a snack by slightly roasting it to give that crunchiness. It can also be added to Raita, various types of curries, and to even make Kheer.


OSSUM DELIGHT Phool Makhana passes through multiple cleaning processes involving machinery with state-of-art technology to get the best quality. All our MAKHANAS pass through QUALITY CHECK before being packaged and sold.


#From Us To U                    

This POPSY NUT makhana brand is quite popular in many states.It contains more than 90% phool size makhana,5%large size makhana and 5%small size makhana(murrah)... It is sold by its name as we have consistently focused on quality giving.One can order no. of kattas or boris and can earn a very good margin on every sale of boris from sitting at your HOME or SHOP...Yes!!!you heard it right and there is special offer for our lovely customers,you can earn extra by becoming our sales partner...!!!Its a star opportunity for you as you can earn 1 lakh plus per month depending on your sell....We will continue to provide you support as required.So no more thinking feel free to reach out to us.For more information contact us.

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